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Leave a Pot on the Hob In her recipes, you are often advised to 'leave the pot on the hob however what does this mean? Hob is the British word for a cooktop or stove top and is usually electric or gas-powered. Dual fuel cookers include a gas hob and an electric oven giving you the best of both worlds. They provide instant heat, however they can be more costly to run than single fuel models. Solid plate hobs Solid plate hobs are a common feature in many homes. Their basic design comprises flat metal plates that heat up using electricity, which makes them an economical choice for those on a budget. Their low cost at first can lead to higher energy bills over time because of their inefficient use. ovens hobs require a significant amount of residual heat, meaning that they take longer to heat up and cool down than their modern counterparts. A popular alternative to solid plate hobs is the ceramic one which is more expensive to purchase but far less expensive to operate. These hobs are available in a variety of styles, such as straight and curved and are able to be paired with a range of ovens to suit any kitchen layout. Furthermore, they're easy to clean and blend well into most modern homes. Induction hobs are the next step, because they utilize electromagnetic fields to heat cookware directly. This means that the hob surface stays cool, reducing the danger of accidental burns and making it safer for young youngsters to touch. Induction hobs also are able to heat up and cool down the fastest. When you are deciding on which hob to buy it is essential to take into consideration your preferences for cooking and your energy requirements. Solid plate hobs are inexpensive to purchase, but they're not efficient and inefficient, whereas gas and ceramic hobs are more expensive but more efficient. Induction hobs are a middle ground, combining efficiency with a stylish design. Gas hobs The top gas hobs are easy to use, have a sleek and stylish appearance and are made of durable materials. They should also have a long-lasting warranty and be easy to clean. They are also required to be compatible with a variety of cookware, and provide instant heat control. A gas hob operates by connecting an electric supply to each burner, which combusts the fuel to create an ignition. The flame heats the pan and the air, allowing for precise temperature control. Some models have a visual flame indicator, which makes it easy to know when the burners are turned off or on. Gas hobs also have various sizes of burners, automatic ignition, and an adjustable drip pan. A lot of modern gas hobs come with a stainless steel or ceramic top, while some have a sleek black finish. Based on the style of your kitchen, there is also the possibility of choosing vented or open-burner gas cooktops. Open-burner gas stoves do not come with an extractor which removes the smoke and steam out of the cooking pans. Open-burner stoves sport traditional appearance with metal knobs, grates, and handles, while vented stoves are more modern with a glass-like surface. Some models also come with an extra-wide pan support, which is a boon for larger pots and pans. Despite the increasing popularity of electric hobs, such as ceramic and induction but there is a large user base for gas hobs. Gas cooking is a favorite among people who are familiar with it. However, several government regulations are promoting the phase out of appliances that use fossil fuels to energy-efficient alternatives. All gas-powered hobs require electrical components in order to work, so it is important to have your gas hob installed by a qualified electrician and carpenter who can make sure that the installation is safe and conform to the standards of the industry. Your electrician will need to run a power line along with a gas line to your kitchen, if you're installing a gas hob for the first time. This is typically a straightforward process that doesn't impact your existing electrical or piping connections. Ceramic hobs Ceramic hobs are elegant and attractive appearance and are easy to maintain, and are more efficient than gas. ovens hobs function by utilizing powerful heating elements under the surface of each zone. They then transfer the heat from the glass to the pan that is above. This reduces energy wastage as it only heats the pan directly and not the air around it. They are also simple to control and respond quickly to temperature changes. The flat ceramic surface of a ceramic stove is easy to clean spills and splatters are easily cleaned off with a damp cloth as they cool. You should keep in mind that they are not suitable for a humid or hot kitchen because the glass can break and turn discolored. Some people may be put off by the fact that ceramic hobs generate some heat underneath the surface however this isn't an issue for the majority of. In fact, many models come with cooling fans integrated to help regulate this heat and stop it from affecting your workspace or kitchen. They also have insulation to help reduce heat transfer from your hob to your kitchen. Ceramic hobs are also more versatile than induction hobs, which need certain kinds of magnetically conductive cookware. However, it's best to avoid using any cookware made from cast iron on a ceramic stove, because it could scratch the surface. Many ceramic hobs are equipped with safety features like residual heat indicators and a lockout function to reduce the risk of accidents in the home. Some models even come with 'overflow protection', which can detect the moment a pot is boiling and then automatically cut off the power supply to the zone to minimize the damage and mess. It's equally important to make sure that the ceramic hob has been installed correctly and is equipped with the correct breakers and cables. This is something that's best left to an electrician with experience to ensure you're sure that your kitchen appliance is safe and reliable to use. Induction hobs Like their name implies they contain coils beneath the surface that generate magnetic fields that create heat within the pan or metal objects placed on it. They consume less energy than other types of hobs because they are cold until you have a pan on them. They also heat up more efficiently because the heat is generated by the bottom of a pan, not from the entire cooktop surface. Induction models are like gas hobs in that they come with a control panel on which you can set your preferences and see how much power is being utilized. They can only be used with cookware that is compatible with the electromagnetic heating mechanism. This means that the cookware must be made of cast iron or ferrous metal. Some stainless steel and non-stick pans can also be used. However, you must always read the label to confirm that the cookware you use is compatible with induction. A popular choice for shared student halls and iQ Student Accommodation penthouses Induction hobs feature sleek LCD displays and modern design that seamlessly integrate into modern kitchens. Induction hobs are more secure than traditional gas stoves because they only heat when a pan is placed over them and turn off automatically when the pan is removed. Induction hobs can be controlled similar to an iPhone. A swipe gesture on the slider will set your preferred heat level. Alternatively, there are usually up and down buttons on the control panel to alter the power level or an adjustable dial that can be hit for precise temperature control. Some models come with a dual flex-zone which lets you join two zones to create a larger area to cook larger pots. Certain models come with an automatic switch-off and an indication of residual heat. Some models also come with an alarm that informs you when food is ready. All induction hobs emit an extremely low-level magnetic field at frequencies in the kilohertz spectrum, which can affect some medical equipment such as pacemakers, which is why it's crucial to keep them from your body when not being used.